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Advent
Mexican Wedding Cookies - December 12 - Our Lady of Guadalupe
Growing up in Southern California, Our Lady of Guadalupe has always been familiar to me, as are many other Mexican foods and traditions. As a sweet treat on her feast day, we like to have cookies and champurrada or Mexican hot chocolate (see the CAY July recipe packet). I always make a big batch of these Mexican wedding cookies. My midwestern mother-in-law is the one who first introduced me to them. But she called them snowballs. They are a fun, powdered-sugary treat, and make a great addition to our freezer stash of Christmas goodies that gets saved for 12-days-of-Christmas treats and cookie-plate-gifts.
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