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This Vietnamese-style chicken recipe is the perfect mix of sweet and tangy and is popular with all ages. Serve over steamed rice.

This burrito casserole is a long-time family favorite. Perfect with a MexiCoke for the Mexican Martyrs, it’s easily customizable and makes a great option for a meal delivery. For the chicken, substitute ground beef, pulled pork, or leave the meat out for a tasty meat-free Friday meal. For the refried beans, substitute drained black or pinto beans. Add sauteed corn, onion, peppers, and tomatoes for some veggies. Add pico de gallo, hot sauce, or diced jalapeño peppers for some heat!

My son Bobby is in charge of crepe-making at our house. This simple recipe (just eggs, milk, and flour) was passed down to him by his great-grandfather, for whom he was named. Crepes are traditionally associated with Candlemas in France, and this recipe also works well for the feast day of any French saint. Sweet or savory, they are appropriate for breakfast, lunch, or dinner!

Banbury Tarts are a traditional tea treat named after the town of Banbury, Oxfordshire in England. They have long been associated with late summer fairs held under the patronage of Saint Luke.

Saint Joseph models the holiness of labor to us. Pope Pius XII emphasized this when he said, “. . . no worker was ever more completely and profoundly penetrated by [the spirit] than the foster father of Jesus, who lived with Him in closest intimacy and community of family life and work.” This crossword highlights his pursuit of virtue and dedication to work!

Honor Saint Paul Miki and his twenty-five companions by trying the traditional Japanese art of folding paper, or origami! As you fold, feel free to talk about the blessing of religious freedom and the persecution many Christians still face today.

While other Marian feasts celebrate events in Mary’s life, this feast commemorates the part she played in the mystery of salvation. So, after you attend Mass (today is a holy day of obligation), come home and reflect on the motherhood of Mary as you color this beautiful page!

Zabaglione (a.k.a. zabaione or sabayon) is a marvel of a dessert. With three basic ingredients—and a bit of practice at whisking over a water bath—you are rewarded with a warm, slightly boozy, cloud of deliciousness.

Celebrate the feast of Saint Teresa by praying the prayer on the back of this holy card and by displaying her image for the day!

Retell the story of the Transfiguration with the help of some DIY puppets! Just color, cut out, and glue to craft sticks for a tangible transfiguration activity.

For the crime of being a Christian, Saint Sebastian was sentenced to death by an archer firing squad. He survived. Emperor Diocletian wasn’t impressed, though, and had him put to death again, this time successfully. In the saint’s honor, these mini-skewers are best made on arrow-shaped food picks (included in the box) but also work on toothpicks or longer wooden skewers, and are tasty as an appetizer or a meal. Put them together before serving or let kids skewer cooked ingredients themselves. Other fruits, meats, and/or vegetables can be added or substituted.

This cake, which features many traditional Spanish ingredients, is said to have been offered as a celebratory reward to pilgrims who had just finished the Camino de Santiago, the long, prayerful walk to the grave site of St. James. Many pilgrims walk over 62 miles over several days to complete this journey, so I think a cake like this is a fitting greeting! Use a stencil of the traditional cross of St. James to give this cake its signature flair.

This smooth, natural, homemade playdough is fun to make, long lasting, and smells amazing. For the feast day, I let my kids go at it with real tools (on a protected surface, with supervision).

These tasty cream puffs made with Choux pastry dough are traditionally served in Italy on the solemnity of St. Joseph. This Sicilian version is filled with whipped cream. A Neapolitan version is filled with custard cream instead. They are sure to impress, just resist the urge to open the oven while cooking.

Okay, it’s really “eclairs,” we know. But these delicious desserts have the perfect name for the feast of St. Clare!

The Month of October is dedicated to the Holy Rosary! Display this print all month long and don’t forget to pray the prayer on the back too! The art on the front of this print was by Simone Cantarini in the 1640s, and is entitled Madonna of the Rosary.

All the saint of the day images for the month of October!

Oeufs à la coque are traditionally served in a dedicated egg cup with mouillettes (toast fingers) on the side. If you don’t own egg cups, a napkin ring or an inch-and-a-half of a paper towel tube makes an acceptable substitute.

Fry bread is a staple that stretches back generations. It is part of the cuisine of many different tribes from various regions of the U.S. In the Haudenosaunee (Iroquois) nation of which Saint Kateri Tekakwitha was a part, it’s called Ghost Bread, and was associated with the mourning period after a death in the family. It’s great served with Three Sisters Soup. For a sweet treat, it can be topped with cinnamon and sugar, or dusted with powdered sugar and drizzled with honey.

All the saint of the day images for the month of March!

Lamb rib chops make for an impressive presentation with their long handle, and kids like to pick them up and eat them like an ice cream on a stick. But this recipe also works with the little triangular lamb loin chops.

This dish, originally from Southern Italy, features eggs poached in spicy tomato sauce. The sauce is purgatory and the eggs are the souls hoping to escape, although the metaphor breaks down a bit once we get to the table . . . unless our tummies are heaven. Let’s just go with that!

There is a tradition that basil grew up around the foot of the cross, where Jesus’ blood and Mary’s tears hit the ground. St. Helen is said to have found the True Cross hidden beneath an overgrowth of basil. So for dinner on the feast of the Holy Cross, I like to make a basil-heavy meal.

Get it? Because St. Michael has a spear? This recipe works with thin or thick asparagus, just adjust the cooking time as necessary.

For the feast of St. John the Baptist, our favorite locust-eating saint, we recommend eating at least ONE grasshopper to celebrate! Grasshoppers are actually widely consumed all over the world, and have similar nutritional value to more traditional meats, and these Crispy Cricket Tacos are a fun and more familiar way to enjoy some crickets for today’s feast!

You could make a lamb cake . . . but those turn out creepy, like, 90% of the time. That’s kind of their charm. But you can make a slightly-less-weird-looking Rice Krispie Lamb in a fraction of the time. Everyone wins! Let a kid do the sculpting and then you won’t have to take credit for your lamb’s looks. #momhack Note: I use a large canning pot for this recipe. If you don’t have a VERY large pot, but you do have a very large mixing bowl you can pour the hot marshmallow mixture over your cereal in a very large mixing bowl. Or, halve the recipe and make a smaller lamb

Your original 2" calendar medallions for the month of April!!

Your calendar medallions for the month of April!

Today is traditionally for prayer and abstinence, particularly for a bountiful harvest and protection from natural disasters. We think one of the best ways to celebrate is with a quick, no-bake tart decorated with your own harvest, either homegrown or store-bought. Bonus, this recipe is simple enough that even the tiniest of hands can join in!

Enjoy this classic summer treat in the midst of Eastertide, packed with nutrients and endless possibilities for preparation, as we pray on this traditional day of penance and abstinence. Plus, purple is often the liturgical color associated with today. Don’t forget to bless the farmers who produced the harvest for you, too!

Participate in this tradition of old for the feast of Saints Adam and Eve! Inside the file you’ll also find some printable fig leaves and cherubim accessories to help you bring the story to life!

On the feast of the Immaculate Conception we like to pray the Litany of Loreto which honors Our Lady’s many titles. Find some of those titles in this word search then pray the litany together as a family.

This tasty casserole is our family’s favorite way to use up old bread and avoid food waste. Hot dog buns to artisanal sourdough, it all gets chopped up and tossed into the dish! The casserole can be made ahead and stored in the fridge overnight. It makes a great dish for the freezer stash, a meal delivery, or a holiday breakfast, and it’s a go-to for us for after-Mass Sunday brunch. I like to set the automatic timer on our oven and have it hot and ready to eat when we get home. I have made up to a quadruple batch at once, increasing the cooking time to 1:10.

Use this fun activity to share the story of Mary's visit to her cousin Elizabeth (this feast is on May 31st) with your kids!

Saint Apollonia is the patron saint against tooth pain and fear of the dentist. Let’s try to avoid both of those with this perfected recipe for that quintessential party treat: popcorn balls. Still sticky and sweet with even more flavor, these popcorn balls are softer and more chewable than the standard version.

Weckmänn means “watchman.” These little bread men have been keeping watch over the celebration of Martinmas in Germany since the Middle Ages and make a lovely accompaniment to Six-Can Soup.

Ask these three holy siblings to intercede for you and your siblings, then read their stories aloud as your kids color this coloring page! The story of Mary and Martha can be found at Luke 10: 38-42, and the story of Lazarus can be found at John 11:1-44.

Saint Bridget’s pilgrimage to the Holy Land marked a turning point in her spiritual journey. Guide her pilgrimage through the maze and help her reach the Holy Land!

Saint Gianna Molla was a devout Catholic who was also a busy wife, mother, and physician. Cut and arrange the items in her clinic!

Saint Gianna Molla studied for her medical degree in Milan, and later specialized in pediatrics at the University of Milan. This restaurant-quality Chicken Milanese recipe also includes a tasty arugula and citrus salad, sure to get a doctor’s approval, and comes together in only 30 minutes, which any working mom can appreciate.